Mango Coconut Pudding | how to make agar agar or china grass pudding | No Gelatin | Iftar Recipe

Mango Coconut Pudding | How to make Agar-Agar or China Grass Pudding | No Gelatin | Iftar Recipe

Recipe Type: Dessert
Preparation and Cooking Time: 4-6 hrs
Serving Size: 2 servings
Cooking Skill: Medium

Ingredients:

Agar-Agar – 30 gms (1 packet)
Mango – 100 gms
Coconut Extract – 1/2 shell
Sugar – 5 tbsp
Salt – a pinch

Note:

*Do not freeze the content, just refrigerate.

Leave a Reply

Your email address will not be published. Required fields are marked *